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X-WR-CALDESC:Events for Melbourne Food Festivals
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DTSTART;TZID=Australia/Melbourne:20180428T163000
DTEND;TZID=Australia/Melbourne:20180428T214500
DTSTAMP:20260512T005640
CREATED:20180411T170031Z
LAST-MODIFIED:20180413T194905Z
UID:21912-1524933000-1524951900@melbournefoodfestivals.com.au
SUMMARY:Mornington Railway Ale Train
DESCRIPTION:Mornington Railway in collaboration with our friends at Mornington Peninsula Brewery\, have come together for another running of the hugely popular Ale Train.\nHop aboard and enjoy a few wonderful locally produced beers. Gently sway along in comfort aboard our 100 year old heritage timber carriages\, enjoying the live music on the journey. Details of two great packages below. \n**EARLY BIRD BOOKING OFFER**\nBook your tickets before Monday 12th March to receive 10% discount of the marked prices below.  \nBEERS LOVERS:- 50 Seat Capacity.\nEnjoy the full Mornington Experience. With a return trip aboard the Mornington Railway’s Ale Train with some complementary beers on your journey. Package includes; Live Music by local artists\, coach transfers from the Station to Mornington Peninsula Brewery\, for a full brewery tour including beer tasting\, time for some Q&A with brewer and Mornington Brewery’s fabulous Wood fired pizzas. Package duration approximately 5 hours.  *** Guest are asked to arrive by 4:30pm for a prompt 4:50pm train departure.*** Ticket Price- $89.00 each \nTRAIN LOVERS:- Two session times\, with 70 tickets available per session. For those just wishing for a return ride aboard the heritage train enjoying great company\, package includes Return Trip aboard the heritage timber carriages\, first two beers complementary on your journey\, live Music by local artists and Mornington Peninsula Brewery Beers and nibbles. Each Session duration is approximately 2 Hours. Session times are 4:30pm & 7:30pm (guest arrival time). Tickets Price- $39.00 each. \nDOUBLE TRAIN LOVERS: Same as the Train Lovers above\, however you will be able to travel on Both our 4:30pm and 7:30pm Mornington Railway’s Ale Train on this ticket. For double the experience on board the train. Duration approximately 5 hours. Package Ticket Price- $60.00 each. \nSTRICTLY 18+ EVENT. Booking Essential
URL:https://melbournefoodfestivals.com.au/event/mornington-railway-ale-train/
LOCATION:Mornington Railway\, Moorooduc Station Street address 460 Moorooduc Highway (entry off Two Bays Road)\, Mount Eliza\, VIC\, 3930\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/04/ffae737b32f13e6995de50c01beed7a8.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180506T100000
DTEND;TZID=Australia/Melbourne:20180506T160000
DTSTAMP:20260512T005640
CREATED:20180315T225130Z
LAST-MODIFIED:20180315T225130Z
UID:19327-1525600800-1525622400@melbournefoodfestivals.com.au
SUMMARY:Wicked Food Festival at Prahran Market
DESCRIPTION:The Wicked Dessert Festival will be dessert lover’s dream with Prahran Market’s speciality traders taking visitors on a delicious culinary journey with offerings to tempt and delight. Elizabeth will be lined with stalls offering everything from homemade pies to doughnuts\, crêpes to Middle Eastern sweets and\, of course\, chocolates!
URL:https://melbournefoodfestivals.com.au/event/wicked-food-festival-at-prahran-market/
LOCATION:Prahran Market\, 163 Commercial Road\, Yarra\, Victoria\, 3141\, Australia
CATEGORIES:Food And Beverage Festivals,Free Entry Events,Kid Friendly Festivals,Markets
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/03/IMG_1023.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180506T100000
DTEND;TZID=Australia/Melbourne:20180506T160000
DTSTAMP:20260512T005640
CREATED:20180411T170030Z
LAST-MODIFIED:20180413T194905Z
UID:21910-1525600800-1525622400@melbournefoodfestivals.com.au
SUMMARY:Wicked Dessert Festival
DESCRIPTION:The annual Wicked Festival is now not only about chocolate! \nPrahran Market is celebrating all things sweet with its Wicked Dessert Festival on Sunday 6th May. Showcasing the very best in the industry\, the Festival will host a demonstration kitchen\, pop-up stalls\, live entertainment and more. \nFor the past two years\, Prahran Market has hosted the Wicked Chocolate Festival but\, due to popular demand\, it is going one step further to encompass all desserts! \nElizabeth Street will become a dessert lover’s dream\, with stalls selling everything from doughnuts to cream pastries\, luxury chocolates to crêpes. \nPrahran Market’s speciality traders will take visitors on a delicious culinary journey with offerings to tempt and delight. \nDemonstrations will be held at the Omega & Neil Perry Kitchen every hour from 10.30am\, including Tobie Puttock.  \nThe family-friendly event will bring together foodies young and old who appreciate the sweeter things in life.
URL:https://melbournefoodfestivals.com.au/event/wicked-dessert-festival/
LOCATION:Prahran Market\, 163 Commercial Road\, Yarra\, Victoria\, 3141\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/04/09c795ac9daa0f2bf89b433fd73e70bb.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180506T170000
DTEND;TZID=Australia/Melbourne:20180506T220000
DTSTAMP:20260512T005640
CREATED:20180514T030500Z
LAST-MODIFIED:20180514T030500Z
UID:22928-1525626000-1525644000@melbournefoodfestivals.com.au
SUMMARY:Winter Night Market- Opening Night
DESCRIPTION:Save the Date! June the 6th\, 5pm – 10pm. \nThe Winter Night Market returns! Let your senses take control as you wander the mystic sheds of Queen Victoria Market uncovering the smells\, sounds and tastes of Winter. We’re back and lighting things up like never before\, from raging open fires to quirky entertainers and cold beers\, we have something for all\, boasting over thirty global street food stalls and fifty specialty and locally made retailers. \nMark it on the calendar for June 6th!\nFor more information\, check out our website www.thenightmarket.com.au
URL:https://melbournefoodfestivals.com.au/event/winter-night-market-opening-night-2/
LOCATION:Melbourne Market\, Cnr Queen ST / Therry St.\, Melbourne\, Victoria\, 3000\, Australia
CATEGORIES:Food And Beverage Festivals,Food Truck Festivals,Free Entry Events,Kid Friendly Festivals,Markets
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-2-Winter-Night-Market-Opening-Night.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180514T183000
DTEND;TZID=Australia/Melbourne:20180516T220000
DTSTAMP:20260512T005640
CREATED:20180514T033241Z
LAST-MODIFIED:20180514T033640Z
UID:22933-1526322600-1526508000@melbournefoodfestivals.com.au
SUMMARY:Yangarra Wine Dinner with Peter Fraser
DESCRIPTION:Meet and dine with the wine maker of Yangarra Estate Vineyard\, Peter Fraser who will convey the estate’s love and integrity of wine. The estate is devoted solely to producing wines from the grape varieties of the Southern Rhône.\nShare the flavours of some labour-intensive methods to create wines that are balanced and specific to their terroir.\nEnjoy 6 flights of wine with 6-course meal to match\, prepared by Executive Chef Brad Simpson & Michael Lambie from The Smith.\n6 flights of wine matched with 6 dishes at $140 per person.\nArrival: Yangarra Rosé 2017\nFreshly Shucked Tasmanian Oysters with Tuna Tartare & Green Chilli\nEntrée: Yangarra Roussanne 2017\nKataifi Wrapped Scallop with Cauliflower Cream & Avruga Caviar\n2nd Entrée: Yangarra Roux Beauté Roussanne 2015\nCountry Style Chicken Terrine with Picallily & Toast\n3rd Entrée: Yangarra GSM 2016\nHerb Stuffed Rabbit Loin with Pumpkin Puree & Thyme Jus\nMain Course: Yangarra Old Vine Grenache 2015 & Yangarra High Sands Grenache 2014\nRoasted Pork Loin\, Braised Cabbage\, Apple & Crackling\nDessert: Yangarra Small Pot L’essai Straw Wine 2017\nCheesecake with Apricot & Persimmon \n__ \nFor bookings\, please call 03 9514 2444 or e-mail events@thesmith.co.
URL:https://melbournefoodfestivals.com.au/event/yangarra-wine-dinner-with-peter-fraser/
LOCATION:The Smith\, 213-219 High St\, Prahran\, Victoria\, 3181\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-5-Yangarra-Wine-Dinner-with-Peter-Fraser.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180518T113000
DTEND;TZID=Australia/Melbourne:20180520T163000
DTSTAMP:20260512T005640
CREATED:20180328T023016Z
LAST-MODIFIED:20180328T023016Z
UID:20532-1526643000-1526833800@melbournefoodfestivals.com.au
SUMMARY:GABS Festival Melbourne
DESCRIPTION:Under the Dome of the Royal Exhibition Building\, we’re bringing together the very best breweries and cider makers in Australia and New Zealand for one specTAPular festival. Welcome to GABS Beer\, Cider & Food Fest presented by Dan Murphy’s! \nBe the first to sample from 170 unique Festival Beers & Ciders brewed especially for the event\, wander a marketplace packed full of breweries\, and enjoy some of the city’s best street food. Strut your putts at the Holey Moley Golf Club and Colonial Caddyshack. Learn from the best at the Brick Lane Craft College and Ariston Food & Drink Experience. And don’t forget to take a spin on the Yenda Wheel of Beer. Whether you’re new to craft beer\, or the most fervent fan\, we’ve got one hell of a festival lined up for you!
URL:https://melbournefoodfestivals.com.au/event/gabs-festival-melbourne/
LOCATION:Royal Exhibition Building\, 9 Nicholson Street\, Carlton\, Victoria\, 3053\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/03/GABS2017_Melb_Ses_3_138_for_Web.jpg
ORGANIZER;CN="GABS":MAILTO:contact@gabs.beer
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180518T170000
DTEND;TZID=Australia/Melbourne:20180520T210000
DTSTAMP:20260512T005640
CREATED:20180514T002132Z
LAST-MODIFIED:20180514T002132Z
UID:22883-1526662800-1526850000@melbournefoodfestivals.com.au
SUMMARY:Functional & Fermented Food Festival
DESCRIPTION:Let’s celebrate and explore everything that’s good for your gut! From kombucha to kimchi and sauerkraut\, functional and fermented foods are one of the biggest trends in the health space\, so if you haven’t yet jumped on the healthy microbiome bandwagon\, now’s your chance! \nFull line-up announced soon. \nMelbourne’s home of street food. 518 High Street\, Preston 3072. \nPreston is a free entry\, all-ages and pet friendly venue.
URL:https://melbournefoodfestivals.com.au/event/functional-fermented-food-festival/
LOCATION:The Food Truck Park\, 518 High Street\, Preston\, VIC\, 3072\, Australia
CATEGORIES:Food And Beverage Festivals,Free Entry Events
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-54-Functional-Fermented-Food-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180519T090000
DTEND;TZID=Australia/Melbourne:20180520T160000
DTSTAMP:20260512T005640
CREATED:20180514T000907Z
LAST-MODIFIED:20180514T000907Z
UID:22876-1526720400-1526832000@melbournefoodfestivals.com.au
SUMMARY:Philippine Street Fiesta 2018 - Durian Party
DESCRIPTION:Ang PAGDIRIWANG ng 120th Anniversary of Philippine Independence (120th Anniversary of the Philippine Independence) \nTHIS IS A FREE EVENT \nSabayan niyo kami as we celebrate KALAYAAN at the heritage listed Queen Victoria Market. This event is supported by the Philippine Consulate of Victoria. \nEnjoy a variety of all day cultural entertainment\, Philippine cultural family activities and the highly anticipated BBQ Skewers and Halo Halo Eating Competition. \nThere will also be a FREE Independence Day Party in Shed A. \nEnquiries:\nPhilippine Consulate of Victoria: 03 9869 7182\nEntertainment Director: Roy Carbungco: 0411 145 776
URL:https://melbournefoodfestivals.com.au/event/philippine-street-fiesta-2018-durian-party/
LOCATION:Queen Victoria Market\, 513 Elizabeth Street\, Melbourne\, Victoria\, Australia
CATEGORIES:Asian Food Festivals,Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-53-Philippine-Street-Fiesta-2018-Durian-Party.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180519T150000
DTEND;TZID=Australia/Melbourne:20180520T170000
DTSTAMP:20260512T005640
CREATED:20180514T012229Z
LAST-MODIFIED:20180514T012229Z
UID:22898-1526742000-1526835600@melbournefoodfestivals.com.au
SUMMARY:Bruny Island Beer & Cheese Masterclass
DESCRIPTION:Experience a masterclass on beer and cheese\, two of life’s greatest pleasures! \nAs part of ‘Good Beer Week 2018’\, join Evan Hunter and Stephanie Schrodka from Bruny Island Beer Co. & Cheese Co. as they host an in-depth masterclass on their award-winning products\, all made with the same artisan\, small batch\, high quality ethos and above all\, a strong sense of place – not just Tasmanian\, but distinctly Bruny\, an island with some of Tasmania’s most beautifully preserved natural environments. \nWhere: The Lincoln Hotel (Time Out Melbourne’s Pub of the Year 2017)\nWhen: Saturday 19 May OR Sunday 20 May\nTime: 3pm to 5pm\nCost: $50pp
URL:https://melbournefoodfestivals.com.au/event/bruny-island-beer-cheese-masterclass/
LOCATION:The Lincoln\, 91 Cardigan St\, Carlton\, Victoria\, 3053\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180525T170000
DTEND;TZID=Australia/Melbourne:20180527T210000
DTSTAMP:20260512T005640
CREATED:20180514T021110Z
LAST-MODIFIED:20180514T021209Z
UID:22914-1527267600-1527454800@melbournefoodfestivals.com.au
SUMMARY:Fried Cheese Festival
DESCRIPTION:We’re throwing a festival dedicated to the best food\, cooked in the best way – fried cheese! 🧀🧀🧀 \nBringing foodies a variety of sizzling cheesy dishes\, festival goers can expect new tasty menu items from popular food truck vendors\, as well as traditional crowd favourites. \nPicture a whole lot of halloumi\, mozzarella sticks\, truffled cheese\, Philly cheese steaks and Reubens just to get your mouth watering! \nFull line-up announced soon. \nFriday 5pm-10pm\nSaturday 12pm-10pm\nSunday 12pm-9pm \nMelbourne’s home of street food. 518 High Street\, Preston 3072. \nPreston is a free entry\, all-ages and pet friendly venue. \nfacebook.com/thefoodtruckpark\ninstagram.com/@thefoodtruckpark_\ntwitter.com/foodtruckpark_\n#thefoodtruckpark
URL:https://melbournefoodfestivals.com.au/event/fried-cheese-festival/
LOCATION:The Food Truck Park\, 518 High Street\, Preston\, VIC\, 3072\, Australia
CATEGORIES:Food And Beverage Festivals,Kid Friendly Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-54-Fried-Cheese-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180526T100000
DTEND;TZID=Australia/Melbourne:20180526T140000
DTSTAMP:20260512T005640
CREATED:20180514T015747Z
LAST-MODIFIED:20180514T015809Z
UID:22907-1527328800-1527343200@melbournefoodfestivals.com.au
SUMMARY:Coburg Wellness Market
DESCRIPTION:With a greater focus on Health + Wellness\, zenith will head into 2018 with a mission\, a mission to bring optimal health into communities all around Melbourne. After the success of our much talked about Markets in Collingwood and Thomastown\, Zenith Wellness Markets are heading to Coburg where we will feature up to 100 quality stallholders accross a space measuring over 2000 square meters. \nFrom the music to the stallholders\, be captivated this year as we bring you some of Melbourne’s finest crafts\, fashion\, jewellery\, homewares\, health professionals\, products\, food and much more all with a deliberate focus on helping you grow your health + wellness. \nZenith strongly believes that markets cannot only be fun for the whole family but are an opportunity to start learning and prioritising what’s important – living life to the fullest with health and wellness at the forefront. \n-Stalls\n-Wellness Professionals\n-Food\n-Music\n-Live Acts\n-Community Spirit
URL:https://melbournefoodfestivals.com.au/event/coburg-wellness-market/
LOCATION:Batman Royale\, 14 Gaffney St\, Coburg North\, Victoria\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals,Kid Friendly Festivals
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180526T120000
DTEND;TZID=Australia/Melbourne:20180526T180000
DTSTAMP:20260512T005640
CREATED:20180514T022504Z
LAST-MODIFIED:20180514T022504Z
UID:22917-1527336000-1527357600@melbournefoodfestivals.com.au
SUMMARY:Big Smoke BBQ Pop UP- D'Angelo Estate Vineyard
DESCRIPTION:We are excited to be partnering with Big Smoke BBQ Food Truck for a Pop up Platter Lunch on the 26th May. There will be Live music\, our amazing local produced wines\, and Australia’s number one competition BBQ team serving up Low and Slow BBQ Platters for two. \nTickets will sell out\, don’t miss out. \nTickets —-> www.ticketebo.com.au/bigsmokebbqdangelo \nDate: Saturday 26th May\nWhere: D’Angelo Vineyard- Officer\nTime: 12:00pm – 1:00pm – 2:00pm\nCost: $80 per platter for two. \nMenu:\nBBQ Platter for 2:\nTexas Beef Brisket\, Carolina Pulled Hog\, Alabama 1/4 Chicken\, Home Made Links\, Cheesy Corn\, Tangy Slaw\, Broccoli Salad\, Pickles\, Bread Rolls\, Condiments\n$80 Per platter + Booking fee.\n**No changes to menu offered at this event**\n(Please note: our cellar door menu will not be avaliable at this event)\nKids- Pulled Pork Slider\, Mac N Cheese \nLive Music\nFull bar operating including our wines\, ciders\, beer\, spirits\, cocktails and non alcoholic drinks for purchase
URL:https://melbournefoodfestivals.com.au/event/big-smoke-bbq-pop-up-dangelo-estate-vineyard/
LOCATION:D’Angelo Estate Vineyard\, D'Angelo Ave\, Officer\, Victoria\, 3809\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-54-Big-Smoke-BBQ-Pop-UP-DAngelo-Estate-Vineyard.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180527T150000
DTEND;TZID=Australia/Melbourne:20180527T180000
DTSTAMP:20260512T005640
CREATED:20180514T024330Z
LAST-MODIFIED:20180514T024330Z
UID:22921-1527433200-1527444000@melbournefoodfestivals.com.au
SUMMARY:A Taste of the Yarra
DESCRIPTION:Enjoy tastings from 3 of our Yarra Valley favourites between 3 & 6pm. \nNapoleone Beer & Cider\nFour Pillars Gin\nTarraWarra Estate \nMeet the makers & ambassadors to talk you through the tastings. \nA Special Yarra Valley Bar Menu will be available as well as our full food menu. \nLive Music with Angeline Armstrong. \n$15 tasting fee on the day includes all 3 stalls. Pre-book online or just rock up and enjoy!
URL:https://melbournefoodfestivals.com.au/event/a-taste-of-the-yarra/
LOCATION:BearBrass\, Shop 3a\, 3 SouthgAve\,\, Southbank\, Vic\, 3000\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals,Wine Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-A-Taste-of-the-Yarra.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180601T100000
DTEND;TZID=Australia/Melbourne:20180603T170000
DTSTAMP:20260512T005640
CREATED:20180514T025850Z
LAST-MODIFIED:20180514T025850Z
UID:22925-1527847200-1528045200@melbournefoodfestivals.com.au
SUMMARY:Good Food and Wine Show Melbourne
DESCRIPTION:Save the date!\nThe Good Food & Wine Show returns to Melbourne on 1-3 June 2018. \nEnjoy a fun day out with friends discovering new foods\, new wines and the latest products. With hundreds of local and international exhibitors in one place\, your new favourite food and drinks are only a sample away. \n• Tickets on sale now! https://bit.ly/2r8Qy1Q \n• To be the first to know when tickets go on sale\, sign up to our #goodfoodie newsletter on our website www.goodfoodshow.com.au
URL:https://melbournefoodfestivals.com.au/event/good-food-and-wine-show-melbourne/
CATEGORIES:Classes and Courses,Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-14-2-Good-Food-and-Wine-Show-Melbourne-2018.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180605T190000
DTEND;TZID=Australia/Melbourne:20180605T230000
DTSTAMP:20260512T005640
CREATED:20180521T003040Z
LAST-MODIFIED:20180521T003040Z
UID:22969-1528225200-1528239600@melbournefoodfestivals.com.au
SUMMARY:Leeuwin Estate Winemakers Dinner
DESCRIPTION:6 Course degustation dinner hosted by Leeuwin Estate Head Winemaker\, Phil Hutchinson. \nLimited numbers. \n  \n  \n 
URL:https://melbournefoodfestivals.com.au/event/leeuwin-estate-winemakers-dinner/
LOCATION:Coppersmith Hotel\, 435 Clarendon St\, South Melbourne\, Victoria\, 3205\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals,Wine Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-21-80-Leeuwin-Estate-Winemakers-Dinner.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180606T190000
DTEND;TZID=Australia/Melbourne:20180606T203000
DTSTAMP:20260512T005640
CREATED:20180521T233319Z
LAST-MODIFIED:20180530T040425Z
UID:22983-1528311600-1528317000@melbournefoodfestivals.com.au
SUMMARY:The West Winds Gin Appreciation
DESCRIPTION:Come and warm yourself up in the cosy surrounds of the Garage Wine Store & Bar and learn all about the wonderful world of gin. \nBrendan\, Gin Ambassador of The West Winds Gin\, will take you through an in-depth tasting of their entire range of botanical gins and immerse you in The West Winds story. \nThe West Winds Gins are distilled using pristine Margaret River water. The secret to their success is the use of distinctly Australian botanicals with a selection of more traditional ingredients\, creating exceptional contemporary Australian gins. \nWest Winds have been awarded some of the most recognised awards in the industry including Gold at the 2013 San Francisco International Spirits Competition – a first for an Australian gin producer. In 2014 they won Double Gold at the New York World Wine and Spirits Competition and topped it off with Champion Gin at the Royal Melbourne Fine Food Awards. \nSo come and savour this fragrant\, award winning spirit at the new Garage Wine Store & Bar\, just a few metres from Ripponlea train station. \nTickets $40 per person\, includes tastings and nibbles. Limited tickets available. For all enquiries\, please contact Meet The Maker on 0422 071 841 or meetthemakertours@gmail.com.
URL:https://melbournefoodfestivals.com.au/event/the-west-winds-gin-appreciation/
LOCATION:Garage Wine Store & Bar\, 42/44 Glen Eira Road\, VIC\, 3185\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/14900505_1126711017418330_2690123478806572181_n.jpg
ORGANIZER;CN="Meet The Maker Events":MAILTO:meetthemakertours@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180615T170000
DTEND;TZID=Australia/Melbourne:20180617T210000
DTSTAMP:20260512T005640
CREATED:20180521T005706Z
LAST-MODIFIED:20180521T005901Z
UID:22979-1529082000-1529269200@melbournefoodfestivals.com.au
SUMMARY:Hummus Festival
DESCRIPTION:How often does something good for you taste as good as hummus does? It’s time to give back to our favourite healthy spread. \nLet’s celebrate the conclusion of Ramadan with the halal food that brings everyone together – hummus! There’s a reason you can buy 1kg tubs of the good stuff. Help us spread hummus not hate.\nFull line-up announced soon.\nFriday 5pm-10pm\nSaturday 12pm-10pm\nSunday 12pm-9pm\nMelbourne’s home of street food. 518 High Street\, Preston 3072.\n\nPreston is a free entry\, all-ages and pet friendly venue. \nFor more information visit: www.thefoodtruckpark.com.au
URL:https://melbournefoodfestivals.com.au/event/hummus-festival/
LOCATION:The Food Truck Park\, 518 High Street\, Preston\, VIC\, 3072\, Australia
CATEGORIES:Food And Beverage Festivals,Food Truck Festivals,Kid Friendly Festivals,Multicultural Food Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-21-76-Hummus-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180617T100000
DTEND;TZID=Australia/Melbourne:20180617T170000
DTSTAMP:20260512T005640
CREATED:20180521T004730Z
LAST-MODIFIED:20180521T004730Z
UID:22973-1529229600-1529254800@melbournefoodfestivals.com.au
SUMMARY:Cheddar Cheese making with Cheeselinks
DESCRIPTION:In this workshop you will learn to make your own cheddar cheese. There will also be a demonstration making ricotta cheese.  \nWorkshops are hands-on and include detailed class notes and of course taste sampling!!
URL:https://melbournefoodfestivals.com.au/event/cheddar-cheese-making-with-cheeselinks/
LOCATION:CERES Environment Park\, Cnr Roberts and Stewart Streets\, Brunswick East\, Melbourne\, VIC\, 3057\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/Screenshot-2018-5-21-77-Cheddar-Cheese-making-with-Cheeselinks.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180620T180000
DTEND;TZID=Australia/Melbourne:20180620T213000
DTSTAMP:20260512T005640
CREATED:20180618T020557Z
LAST-MODIFIED:20180618T021055Z
UID:23835-1529517600-1529530200@melbournefoodfestivals.com.au
SUMMARY:Lawrenny Estate Gin Degustation
DESCRIPTION:In celebration with Negroni Week and International Gin Day\, Locanda Restaurant & Bar have teamed up with Lawrenny Estate to celebrate all things Gin for the month of June. \nTasmania’s award winning distillery\, Lawrenny Estate will be hosting a 5 Course Degustation and Gin pairing on Wednesday the 20th of June at Locanda Private Dining\, lead by Head Distiller Joe Dinsomoore all the way from the Tasmanian High Lands. \nSince the early 1800’s\, the family owned distillery pride themselves on using the finest quality Tasmanian produce and are one of the very few ‘paddock to bottle’ distilleries in the world. Lawrenny Estate’s portfolio includes Gold 2018 – Australian Distilled Spirits Awards – Van Diemen’s Gin\, one of the ingredients highlighted in the Gin cocktails that will be paired with a menu showcasing the very best of Victorian local produce designed by Executive Head Chef – Paul Griffiths.
URL:https://melbournefoodfestivals.com.au/event/lawrenny-estate-gin-degustation/
LOCATION:Laconda Restaurant & Bar\, 186 Exhibition St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-86-Lawrenny-Estate-Gin-Degustation.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180621T183000
DTEND;TZID=Australia/Melbourne:20180621T210000
DTSTAMP:20260512T005640
CREATED:20180516T231152Z
LAST-MODIFIED:20180516T231152Z
UID:22942-1529605800-1529614800@melbournefoodfestivals.com.au
SUMMARY:Midwinter Feast
DESCRIPTION:The Winter solstice marks the mid-point of winter and brings the promise of lighter days and new beginnings. Traditionally\, large gatherings of people joined together to welcome the new season. In honour of this tradition\, we’re hosting our own lavish midwinter feast with rich\, hearty food\, local wines and craft beer! \nThe night will begin grazing on shared charcuteries of cured and smoked meats\, pâtés and chutneys. Next the serious feasting begins on oven roasted and flame-cooked\, succulent\, smoky meats on the bone\, alongside crisp chargrilled vegetables and freshly baked ancient breads. The feast will conclude with rich apple and fig pie\, local cheeses matched with our own rooftop honey and dried nuts and fruits. \nNot only will you feast\, but you’ll also learn\, as the evening takes you on an epic culinary adventure from farm – to plate – to glass. \n\nThe Butcher will introduce you to the art of selecting and buying the best meat cuts\nThe Head Chef will show you the secrets to a perfectly seared steak\nThe Winemaker will delight you with tales of food and wine matching\nThe Craft Brewer will take you through the history and magic of the brewing process\n\nFor those who love meat that melts in your mouth and falls off the bone\, who love trying new twists on old techniques and just plain\, good hearty eating – this is the ultimate dinner. \nSo join us for an evening of fervent winter grazing\, just bring a healthy appetite and a desire to learn!
URL:https://melbournefoodfestivals.com.au/event/midwinter-feast/
LOCATION:platform 270\, 270 Flinders Street\, Melbourne\, victoria\, 3000\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/05/meat.jpg
ORGANIZER;CN="Platform 270":MAILTO:melfs_fb@hilton.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180621T193000
DTEND;TZID=Australia/Melbourne:20180621T233000
DTSTAMP:20260512T005640
CREATED:20180618T010800Z
LAST-MODIFIED:20180618T010800Z
UID:23433-1529609400-1529623800@melbournefoodfestivals.com.au
SUMMARY:Winter Soul-stice | Sharing is good for the Soul
DESCRIPTION:The Winter Solstice represents not only the shortest day of the year but traditionally a time for reflection and sharing. The Fatto Cantina will be immersed in candlelight this Midwinter for a special Soul-stice dinner on Thursday 21st June. Gather a group of your favourite people and embrace the tradition of sharing; great food\, memories and happiness. \nHead Chef James Kummrow has curated a menu inspired by classic Italian dishes using seasonal Victorian produce\, referencing the fire and smoke that often accompany cold Winter evenings and featuring cured meats sure to be found hanging at Nonno’s house this time of year. \nEnjoy four courses in the beautiful\, relaxed Fatto Cantina for just $60 per person (food only). Start with snacks featuring flavours like dark ale\, smoked oil and burnt almond. Move on to the traditional pasta course showcasing Parmesan gnocchi with pork and fennel ragu\, parsley and cime di rapa (a winter green). The main course will introduce Albacore tuna – wood fired with smoked yoghurt\, roast onion\, confit grapefruit. Finish with a spiced quince and Marsala tart. The full Fatto wine list will be available and dietary requirements can be accommodated. \nTables are available from 7.30pm onwards – book online via the Fatto website (www.fatto.com.au)\, email reservations@fatto.com.au or call 8598 8800.\nWarm up this Winter at Fatto.
URL:https://melbournefoodfestivals.com.au/event/winter-soul-stice-sharing-is-good-for-the-soul/
LOCATION:Fatto\, 100 St Kilda Rd\, Melbourne\, Victoria\, 3000\, Australia
CATEGORIES:European Food Festivals,Food And Beverage Festivals,Multicultural Food Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-84-Winter-Soul-stice-Sharing-is-good-for-the-Soul.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180623T100000
DTEND;TZID=Australia/Melbourne:20180623T160000
DTSTAMP:20260512T005640
CREATED:20180618T025101Z
LAST-MODIFIED:20180618T025101Z
UID:23858-1529748000-1529769600@melbournefoodfestivals.com.au
SUMMARY:Winter Solstice Chocolate Festival
DESCRIPTION:Calling all chocoholics!\nAunt Maggie’s Winter Solstice Organic Chocolate Festival is back for the 4th year!\nWe invite you to celebrate with us on Saturday 23rd of June at our newest store in Lygon Court\, Carlton.\nAll the usual suspects will be there showcasing new and old favourites. We also hope to introduce you to some fantastic brands you haven’t seen before.\nOur line up of tasty treats includes;\nWildcrafted\, Melbourne Cacao\, Little Zebra Chocolates\, AlterEcoSF\, Bennetto\, Born Cultured\, Essentially Keto\, Hale & Hardy\, Kennedy & Wilson Chocolates\, Rebel_Kitchen\, Richie’s California Style Fresh Salsa\, The Grove\, VEGO Chocolate\, Chow Cacao\, Chocolatey Raw\, and more to be announced soon!\nPlus delicious wine tastings by Paxton and RAW!\nThere will be market stalls\, plenty of samples and of course all our fresh organic produce\, cafe delights and juice bar treats.\nSo call the family and friends\, rug up and come down for day of chocolate fuelled fun. \nCan’t wait to see you there!
URL:https://melbournefoodfestivals.com.au/event/winter-solstice-chocolate-festival/
LOCATION:Aunt Maggie’s\, 72 Glenferrie road\, Melbourne\, VIC\, 3144\, Australia
CATEGORIES:European Food Festivals,Food And Beverage Festivals,Kid Friendly Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-85-Winter-Solstice-Chocolate-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180623T183000
DTEND;TZID=Australia/Melbourne:20180623T220000
DTSTAMP:20260512T005640
CREATED:20180618T012601Z
LAST-MODIFIED:20180618T012601Z
UID:23808-1529778600-1529791200@melbournefoodfestivals.com.au
SUMMARY:Tales & Ales with Chuck Hahn
DESCRIPTION:Join us in The Fire Garden for a night of tasting and pairing delicious food with great craft beer. \nEnjoy an evening learning about craft beer brewing and pairing food with beer with prominent master brewer Chuck Hahn\, original founder of Hahn Brewery (now Malt Shovel Brewery). Accompanied by the James Squire Craft Beer Ambassador and our Executive Head Chef Malcolm Williams. \nDiners will be treated to a cosy evening in The Fire Garden from 6.30 pm to 10pm. \nTickets are $49 and include 5 beers matched with 5 beer food items
URL:https://melbournefoodfestivals.com.au/event/tales-ales-with-chuck-hahn/
LOCATION:The Common Man On Dukes Walk\, South Wharf\, 39 Dukes Walk\, South Wharf\, Melbourne\, VIC\, 3006\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-85-Tales-Ales-with-Chuck-Hahn.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180624T120000
DTEND;TZID=Australia/Melbourne:20180624T170000
DTSTAMP:20260512T005640
CREATED:20180618T002901Z
LAST-MODIFIED:20180618T002901Z
UID:23415-1529841600-1529859600@melbournefoodfestivals.com.au
SUMMARY:All You Can Eat Tapas & Sangria Boozy Brunch Sundays
DESCRIPTION:Come on down to Vamos for a delicious boozy tapas brunch. Eat and drink all you like for 2 hours for just $65 per person. Food and Drinks:\nWe will be serving a delicious range of tapas and to drink we’ll have sangria\, sparkling\, house wine\, house beer\, mimosas\, and rossinis!\nEntertainment:\nAnd for entertainment we’ll have our very own resident DJ Phunk Phernandez\, straight from the clubs and festivals of Spain\, playing you a range of chilled tunes!\nStart any time you like from 12-3pm. Finishes at 5pm. Places are STRICTLY LIMITED so get your tickets now! \nTickets – $65.00 \nhttp://www.vamos.net.au/boozy-brunch/ \nUpcoming dates: 24th June\, 22nd July\, and 19th August
URL:https://melbournefoodfestivals.com.au/event/all-you-can-eat-tapas-sangria-boozy-brunch-sundays/
LOCATION:Vamos\, 1st Floor\, 37 Little Bourke St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:European Food Festivals,Food And Beverage Festivals,Multicultural Food Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-84-All-You-Can-Eat-Tapas-Sangria-Boozy-Brunch-Sundays.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180626T183000
DTEND;TZID=Australia/Melbourne:20180626T213000
DTSTAMP:20260512T005640
CREATED:20180618T011633Z
LAST-MODIFIED:20180618T011910Z
UID:23804-1530037800-1530048600@melbournefoodfestivals.com.au
SUMMARY:Stomping Ground Beergustation
DESCRIPTION:For the month of June\, Stomping Ground is back for another cracking Beergustation event! \nAshur Hall\, Head Brewer at Stomping Ground\, is back again to host the evening and give you an insight into the second exclusive brew he has created especially for Hopscotch\, alongside 3 other beers in the Stomping Ground portfolio. \nEach of the 4 beers will be matched with a delicious dish \nSecure your tickets before they sell out! \nTuesday 26th June | 6:30pm | $55pp
URL:https://melbournefoodfestivals.com.au/event/stomping-ground-beergustation/
LOCATION:Hopscotch Melbourne\, Shop 4\, Building 2 Riverside Quay Southbank\, Southbank\, VIC\, 3006\, Australia
CATEGORIES:Food And Beverage Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-84-Stomping-Ground-Beergustation.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180629T170000
DTEND;TZID=Australia/Melbourne:20180701T210000
DTSTAMP:20260512T005640
CREATED:20180618T001449Z
LAST-MODIFIED:20180618T001449Z
UID:23406-1530291600-1530478800@melbournefoodfestivals.com.au
SUMMARY:Cookie Festival
DESCRIPTION:Australia’s first cookie festival. Need we say more? \nThink cookie dough\, ice-cream sandwiches\, Macarons\, madeleines\, cookie milkshakes\, cookie cocktails and PLENTY more! \nFull line-up announced soon. \nFriday 5pm-10pm\nSaturday 12pm-10pm\nSunday 12pm-9pm
URL:https://melbournefoodfestivals.com.au/event/cookie-festival-2/
LOCATION:The Food Truck Park\, 518 High Street\, Preston\, VIC\, 3072\, Australia
CATEGORIES:Food And Beverage Festivals,Kid Friendly Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-18-83-Cookie-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180630T100000
DTEND;TZID=Australia/Melbourne:20180630T150000
DTSTAMP:20260512T005640
CREATED:20180621T030750Z
LAST-MODIFIED:20180621T030750Z
UID:23873-1530352800-1530370800@melbournefoodfestivals.com.au
SUMMARY:Blue Pea Flower Tea Tasting – by Libertea
DESCRIPTION:Blue Pea Flower is making a splash around the world as the next superfood! This event gives visitors the opportunity to try this colour-changing herb in tea\, juices and desserts and get more information about it from Libertea. \n  \nHigh in antioxidants\, anthocyanins\, and with strong anti-inflammatory factor\, there will be a wide range of blue food and drinks for tasting\, including hot and cold-brewed teas\, iced juices\, yoghurts\, dips and cheesecakes!
URL:https://melbournefoodfestivals.com.au/event/blue-pea-flower-tea-tasting-by-libertea/
LOCATION:Prahran Market\, 163 Commercial Road\, Yarra\, Victoria\, 3141\, Australia
CATEGORIES:Food And Beverage Festivals,Free Entry Events
ATTACH;FMTTYPE=image/jpeg:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Prahran-Market-Libertea-Blue-Pea-Flower-Tea-Tasting-30-June-1-July-2018.jpeg
ORGANIZER;CN="Libertea":MAILTO:libertiff@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180630T133000
DTEND;TZID=Australia/Melbourne:20180630T153000
DTSTAMP:20260512T005640
CREATED:20180521T001927Z
LAST-MODIFIED:20180521T001927Z
UID:22962-1530365400-1530372600@melbournefoodfestivals.com.au
SUMMARY:An Introduction to Whisky: Part 2
DESCRIPTION:Follow on from what you learned in the Introduction to whisky Part 1 with the NEW sequel. An in depth look into the world of whisky.\nJoin us to discover the finer details behind the world’s most enthralling whiskies. This entertaining and comprehensive class covers everything from the rise of “Scotch” whisky to the dramatic origins of the distilleries of Japan and Ireland. Branching into the difference between rye and bourbon whiskey\, how cask and climate affect the maturation of whiskies from around the world\, you’ll come away with a wealth of knowledge and most importantly\, what styles of whisky you most enjoy.\nCost: $80pp\nNumber of seats: Max 22\nDuration: 1.5 hours\nIncludes:\n– 7 x 15ml whisky tastings\n– 1.5 hour presentation
URL:https://melbournefoodfestivals.com.au/event/an-introduction-to-whisky-part-2/
LOCATION:Whisky & Alement\, 270 Russel St\, Melbourne\, Victoria\, 3000\, Australia
CATEGORIES:Classes and Courses,Food And Beverage Festivals
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180701T120000
DTEND;TZID=Australia/Melbourne:20180701T170000
DTSTAMP:20260512T005640
CREATED:20180625T000830Z
LAST-MODIFIED:20180625T000830Z
UID:23893-1530446400-1530464400@melbournefoodfestivals.com.au
SUMMARY:All You Can Eat Tapas & Sangria Boozy Brunch Sundays
DESCRIPTION:Come on down to Vamos for a delicious boozy tapas brunch. Eat and drink all you like for 2 hours for just $65 per person. \nFood and Drinks: \nWe will be serving a delicious range of tapas and to drink we’ll have sangria\, sparkling\, house wine\, house beer\, mimosas\, and rossinis! \nEntertainment: \nAnd for entertainment we’ll have our very own resident DJ Phunk Phernandez\, straight from the clubs and festivals of Spain\, playing you a range of chilled tunes! \nStart any time you like from 12-3pm. Finishes at 5pm. Places are STRICTLY LIMITED so get your tickets now! \nhttp://www.vamos.net.au/boozy-brunch/ \nTickets – $65.00 \nUpcoming dates: 24th June\, 22nd July\, and 19th August
URL:https://melbournefoodfestivals.com.au/event/all-you-can-eat-tapas-sangria-boozy-brunch-sundays-2/
LOCATION:Vamos\, 1st Floor\, 37 Little Bourke St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:European Food Festivals,Food And Beverage Festivals,Multicultural Food Festivals,Wine Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-25-24-All-You-Can-Eat-Tapas-Sangria-Boozy-Brunch-Sundays.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180704T170000
DTEND;TZID=Australia/Melbourne:20180704T213000
DTSTAMP:20260512T005640
CREATED:20180625T005413Z
LAST-MODIFIED:20180625T005413Z
UID:23900-1530723600-1530739800@melbournefoodfestivals.com.au
SUMMARY:Vegan Vegout
DESCRIPTION:A night full of delicious vegan food and beers
URL:https://melbournefoodfestivals.com.au/event/vegan-vegout/
LOCATION:Welcome To Thornbury\, 520 High Street\, Northcote\, Victoria\, 3070\, Australia
CATEGORIES:Food And Beverage Festivals,Food Truck Festivals,Kid Friendly Festivals,Multicultural Food Festivals
ATTACH;FMTTYPE=image/png:https://melbournefoodfestivals.com.au/wp-content/uploads/2018/06/Screenshot-2018-6-25-2-Vegan-Vegout.png
END:VEVENT
END:VCALENDAR