AN INTRODUCTORY COURSE IN APPLE CIDER MAKING
SPEND THE DAY WITH A MASTER BREWER IN THE YARRA VALLEY

In a small valley, up in the High Country, in between mountains with cool water streams and towering gums, Apples grow. The crunchiest, juiciest Apples. Apples only rich volcanic mountain soils can grow. Apples cared for by third generation farmers.

And from these special Apples comes great Cider.

We’ve been making Apple Cider for years and now you can too. Meet up with Krzysztof, our Master Brewer. You will mill the apples, press them, bottle the juice into demijohns and begin the process of turning it into Cider. All under Krzysztof’s skilled guidance.

A great day out, great Apple Cider and a Cider Brewing Kit you keep to use over and over. Places are limited per course. Call or email now to book. The one day course is $135. Lunch is provided.

Our course dates for the New Year are Saturday 14 January, Sunday 29 January, Saturday 11 February, Sunday 26 February, Saturday 11 March and Sunday 26 March. The courses run from 10am to about 4pm.

Cheers! Farmer Rob.
rob@sevillefarm.com.au
PH 1300 36 00 56