Experience a masterclass on beer and cheese, two of life’s greatest pleasures!

As part of ‘Good Beer Week 2018’, join Evan Hunter and Stephanie Schrodka from Bruny Island Beer Co. & Cheese Co. as they host an in-depth masterclass on their award-winning products, all made with the same artisan, small batch, high quality ethos and above all, a strong sense of place – not just Tasmanian, but distinctly Bruny, an island with some of Tasmania’s most beautifully preserved natural environments.

Where: The Lincoln Hotel (Time Out Melbourne’s Pub of the Year 2017)
When: Saturday 19 May OR Sunday 20 May
Time: 3pm to 5pm
Cost: $50pp